This is the Monday after a long holiday weekend. Most people I know headed back to work. I headed into my kitchen to bake bread. I used a new technique of refrigerating the dough overnight and baking in the morning. The whole wheat ciabatta needs something. I have to go and see why some recipes in Reinhart's book call for honey or agave nectar. I think it would have improved the taste of this bread, though it was not so bad with peanut butter on it.
While waiting for the bread to cool, I made some Potato, Leek, and Corn Soup. Turned out very good and I would be happy to share the recipe. I know, potato, corn, milk, bread. What can I say? I like carbs.
P.S. OK. I live in Michigan and I am used to lousy weather. So, I will not discuss it again unless I get snowed in, not this one-inch a day stuff. Here is the latest on weather in the US from CNN:
http://www.cnn.com/2010/US/weather/01/04/cold.weather/index.html
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